30 Years of Growth

Since 1988, Bebo has cultivated a growing, international ecosystem that delivers fresh produce to consumers all year round.
Our success began with founder Jaime Garza and has continued because of our commitment to exceptional acreage
and careful stewardship of our land and products. Today, we deliver a diverse array of fresh produce, grocery
products and (soon) wine, to both Mexico and the United States for families, restaurants, and grocers.

Quality Production

We don’t just produce any fruits and vegetables on hundreds of acres. Our land is certified by Primus Labs and is fully compliant with the Global Food Safety Initiative and Good Agricultural Practices to deliver the highest-quality products to all of our clients.

Machinery

We provide a clean and safe working environment by addressing site selection, adjacent land use, fertilizer usage, water sourcing, pest control, pesticide monitoring, cooler operations and harvesting to remain compliant with Good Agricultural Practices (GAP).

Acres

We cultivate hundreds of acres across the United States and Mexico, as well as partner with additional growers, to ensure the delivery of fresh, high-quality products to both countries. Consistent pricing and quality make our acres the best for producing the items that families, stores, and restaurants depend upon.

Catalog of Products

We are always adjusting and expanding our product offerings to meet industry demand. That is why, in addition to fresh fruits and vegetables,
we now provide grocery and beverage options. Our items ensure client profitability and success, as well as a year-round flow of
the best produce between the United States and Mexico.

Mission

Our mission is to deliver the highest-quality products to both Mexico and the United States while maintaining a community-minded culture that regularly gives back.

Vision

Our vision is to serve as a steady resource for healthy grocery items across two nations, while maintaining the highest standards and commitment to employees, communities, and clients.

Our Business Through the Years

You name it, and we will source it. With a 30-year track record of growing everything from apples to hot peppers, onions to squash. We currently provide a wide selection of produce from Mexico, as well as invest in high-quality, Texas-grown fruits and vegetables, grocery products and beverages to keep up with industry demand.

1988-1998

Export to Mexico

  • Apples
  • Pears
  • Christmas Trees
  • Stone Fruits:
    • Peaches
    • Nectarines
    • Plums
    • Apricots
    • Grapes
    • Pomegranates

Import to USA

  • Honeydews
  • Cantaloupe
  • Onions
  • Watermelons
  • Peppers:
    • Jalapenos
    • Serranos
    • Plums
    • Poblanos
    • Anaheim

1998-2008

Import to USA

  • Onions
  • Watermelons
  • Honeydews
  • Key Limes
  • Persian Limes
  • Lemons

2008-Present

Import to USA

  • Cucumbers
  • Eggplants
  • Round Tomato
  • Roma Tomato
  • Tomatillo
  • Bell Peppers:
    • Green
    • Red
    • Orange
    • Yellow

Texas Grown

  • Onions:
    • White
    • Red
    • Yellow
  • Honeydew
  • Cabbage
  • Mixed Greens
  • Hard Squashes:
    • Acorn
    • Butternut
    • Spaghetti
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